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Mô Tả Công Việc
- Manages outlets proactively based on key performance indicators, works with respective Section Head as appropriate
- Ensures the smooth operation of the Food & Beverage Department in the absence of Department Head
- Ensures services provided by the Department are always available and are always carried out to defined standards with the utmost efficiency, consistency and courtesy.
- Exercises responsible practices and personal behavior at all times
Yêu Cầu Công Việc
- Ensure that the Restaurant is managed efficiently and operating smoothly
- Maintain and increase guest satisfaction
- Be proactive in suggesting improvements
- Lead and develop the team with trainings and coaching activities - Maintain high safety, hygiene and food quality standards
Hình thức
Quyền Lợi
- Attractive service fee bonus (about 3.5 million - 5.5 million/month)
- Support 2 meals during the working shift
- Insurance system to pay 100% of salary + health insurance
- Leave 15 days/year, public holidays x 300%
- Work 8h/day shift, 6 days off monthly
- Join the most Iconic Luxury Hotel in Saigon
- Be part of a Dynamic Team
- Amazing Guests Experience
- Best Benefit Scheme
Mức lương
Thỏa thuận
Tham khảo: 10 Dấu hiệu nhận biết hành vi lừa đảo qua tin tuyển dụng.
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