Mô Tả Công Việc
- Assists restaurant administration team and provides scheduling of bar operations and preparations.
- Checks guest identifications and observes guest behavior to alcohol in order to ensure compliance with
- All food and beverage regulations, State laws and venue policies.
- Maintains bar costs and budget, keeping accurate records for review by restaurant administration team.
- Maintains the cleanliness and sanitation protocols of the bar areas, which includes, but is not limited to
- The daily assigned bar tasks to be maintained throughout the hours of operation and prior to the end of shift, or closing.
- Maintains personal hygiene standards and adheres to hygiene requirements of the venue.
- Practices safety standards within the bar and operations of all equipment, tools, service ware and utensils in order to prevent injuries or unwanted incidents.
- Assist with communications and transactions with suppliers for timely deliveries.
- Assists with acquisition of all bar goods and stock inventories, including alcohol, ingredients and equipment.
- Plans and presents bar menus, develops new drink recipes and plans for maintenance of classic, specialty and successful drink recipes.
- Prepares and mixes ingredients and prepares alcohol cocktails, other alcohol drinks or non-alcohol beverages for bar, restaurant and banquet guests.
- Interacts with guests and fulfills orders for snacks and drinks.
- Supports staff of servers and fulfills servers’ drink orders for guests.
- Maintains the quality control and timeliness of all served snacks and beverages.
- Maintains guest focus in order to nurture an excellent guest experience.
- Interacts with guests, receives comments or complaints, and manages customer relations for the success of the bar operations, service levels and presentation
- Ad hoc tasks assigned by the management not limited to the above
Yêu Cầu Công Việc
- Knowledge of alcoholic and non-alcoholic drinks
- Ability to create innovative and delicious drink combinations
- Excellent customer service skills
- Ability to work in a fast-paced environment
- Excellent knowledge of cocktail recipes, alcohol and liquor types, flavor profiles and garnish techniques
- WSET 2 above on Spirits and Wine
- Ability to work with a variety of equipment including shakers, blenders, and various other tools
- Strong understanding of customer service and the ability to create a welcoming atmosphere
- Outstanding communication, customer service and interpersonal skills
- Ability to lift and carry heavy bottles, trays and other equipment
- Ability to stand for long periods of time
- Must be 21 years of age or older
- Excellent attention to detail
- Ability to work well under pressure
- Highly organized
- Positive attitude
- Friendly demeanor
- Passion for creating cocktails
Hình thức
Quyền Lợi
Hilton is a leading global hospitality company. We deliver a comprehensive benefits package including health, financial, travel, family support, and personal development while fostering a workplace culture built on respect, hospitality, and well‑being.
- Service Charge
- Competitive salary
- Insurance as labor law (apply from starting date)
- Heath Care Insurance (24/7)
- 14 Annual Leaves
- Working hours: 8 hours/ day, 2 days off per week
- Relocation, home leave ticket, repatriation allowances
- Accommodation, uniform, transportation, meals
- Others benefits
Mức lương
Thỏa thuận
Tham khảo: 10 Dấu hiệu nhận biết hành vi lừa đảo qua tin tuyển dụng.