Mô Tả Công Việc
- Keep informed of menu items available to customers. Keep informed of all meal courses so as to serve food in the correct sequence.
- Assist the Captain and serve the order directly to customers.
- Frequently check to ensure that tables are neatly organized. Keep informed of any reservations.
- Ensure that reserved tables are set (receptacles, napkins…) as requested.
- Explain the featured menu to customers and upsell. Recommend beverages.
- Kindly respond to, and resolve, any problems customers may be experiencing.
- Keep all furniture, containers and other items at the workplace clean.
- Ensure that the menu items provided to customers match the order taken. Carefully observe customers until their meal is finished.
- Be knowledgeable about food & beverages.
- Keep informed of how to access the information that customers may request, as well as the membership system and its related services.
- In the event that a problem arises in facilities or services, report to the Manager and take appropriate measures immediately.
- Receive and handle customer complaints and requests. Readily accept compliments and criticism from the customer.
- When customers are waiting, lend assistance in guiding the customers
Yêu Cầu Công Việc
- Good grooming & attitude.
- Good English & communication skills.
Hình thức
Quyền Lợi
- Attractive & competitive salary with high service charge.
- Clear career development plan with many engaging training courses (local & international).
- Duty meal & Uniform provided by hotel.
- Annual helpful training courses (local & international).
- Wonderful working environment with professional team.
- Annual vacation, Annual health check, Insurance and other welfare as in Labor Law.
Mức lương
Từ 5 đến 8 triệu
Tham khảo: 10 Dấu hiệu nhận biết hành vi lừa đảo qua tin tuyển dụng.