Mô Tả Công Việc
Work location: Tam Dao, Vinh Phuc. Daily shuttle service from Hanoi is provided.- Keeping an eye on product availability and modifying production as necessary to prevent excessive production- In order to assure compliance with current regulations and standards, put into practice corporate policies on production schedules.- Coordination with manufacturers to ensure appropriate materials are available, as well as the development of new supplier partnerships as needed.- Creating production schedules based on demand projections in order to meet consumer demands.- Coordination with shipping providers to arrange for final product delivery to clients.- Assign workers and other personnel to certain industrial operations.- Work with quality assurance, logistics, and other personnel.- Data Analysis: Analyze production data to identify trends, bottlenecks, and opportunities for improvement.- Cost Analysis: Monitor and analyze production costs, identifying areas for cost reduction without compromising quality.
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Yêu Cầu Công Việc
- Bachelor’s Degree in a related field or minimum 2-5 years of food production management experience- Outstanding understanding of product strategy and quality assurance principles. - Demonstrable background as a manager of production planning. - Exceptional organizational and problem-solving abilities.- Working familiarity with Microsoft Office and ERP systems is required. - A clear demonstration of sophisticated production scheduling abilities is required - Capability to distill complex supply chain principles into simple terms- English intermediate level or Japanese intermediate level (listening, speaking, reading, writing)
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Hình thức
Full-time
Mức lương
Thỏa thuận
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