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Mô Tả Công Việc
- Ensure compliance: follow up implementation plan and train to build up competency.
- Coordinate and manage for touring, coaching, summarize gaps, report and tracking corrective actions.
- Improvement for contractors and all employee.
- Training safety hazards, 5S, personal hygiene for newcomer and contractor, Annual refresh training control workshop, Quality day,...
- Take part in Foreign body prevention projects according plan.
- Maintain and update for QMS hygiene monitoring
- Hygiene monitoring: sampling according plan on time, tracking record, report trend of analysis results
- Support sampling for CIP validation, sterile test, cleaning validation,…
- Support supervisor maintain FSSC 22000 system, internal audit.
- Support supervisor manage HACCP product.
- Review and update VN’s regulatory related to food safety.
- Other tasks are assigned by Manager.
Yêu Cầu Công Việc
- Education requirement: University (chemical/micro/food technology).
- English ability: good level (reading and writing).
- Computer knowledge: MS. Word, MS. Excel; Power Point.
Hình thức
Quyền Lợi
- 13th, 14th month salary.
- Annual Achievement Bonus.
- Free lunch at factory, shuttle bus.
- Insurance as VN Labor Law and 24/7 Insurance for all employee.
Mức lương
Từ 10 đến 12 triệu
Tham khảo: 10 Dấu hiệu nhận biết hành vi lừa đảo qua tin tuyển dụng.
