Mô Tả Công Việc
- Deliver food orders including any special needs or requests to the guest in-room, check completed kitchen orders with the order taker or guest’s original order; transport items to the guestroom in a timely manner to ensure proper food quality.
- Breakdown, clean and set-up of room service tables, condiment set-ups, flatware, dishware, and room service side stations.
Yêu Cầu Công Việc
- Have F&B basic knowledge
- Ability to carry and balance a tray
Hình thức
Quyền Lợi
- Professional working environment
- Provide meal, uniform and transportation from Danang
Mức lương
Thỏa thuận
Tham khảo: 10 Dấu hiệu nhận biết hành vi lừa đảo qua tin tuyển dụng.