Mô Tả Công Việc
Responsible for the efficient operation of all food preparation and outlet food service areas, to include main kitchen, outlet kitchen and staff kitchen.
Yêu Cầu Công Việc
- At least vocational certificate in culinary and with preference of Bachelor Degree in Culinary field
- At least 3-year experience in culinary operation
- Strong inter-personality and creative skills
- Strong in driving results, people management and development
Hình thức
Quyền Lợi
- Competitive salary and bonus
- Social insurance, health insurance, unemployment insurance according to Labor Laws
- Professional, dynamic working environment
- Laptop to work
- Year End Party
Mức lương
Thỏa thuận
Tham khảo: 10 Dấu hiệu nhận biết hành vi lừa đảo qua tin tuyển dụng.