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Mô Tả Công Việc
Job Description
Leads kitchen management team.
Provides direction for all day-to-day operations.
Ensure the quality, hygiene dishes
Develop unique and cuisine - appropriate menus
Monitoring inventory, hiring, training and identifying new techinic to culinary associate
Yêu Cầu Công Việc
Requirement
Customer service and management skill
The ability to remain positive and focused in a fast - paced environment
Experience in Pre opening 4 - 5 star is preffered
Hình thức
Quyền Lợi
Benefits
Attractive remuneration packages
Competitive salary | 13th salary month05 working days | 02 days off per week
Uniforms and nutritious meals in shifts are provided by the Hotel | Free parking for motorbikes and cars
Discounted rates apply when using services at properties
Participating in ultimate phenomenal activities for employees
National and international training courses
Periodic health check | Accident insurance 24/7
Opportunity to grow career at the most luxurious 5-star hotel group in the world
Mức lương
Thỏa thuận
Tham khảo: 10 Dấu hiệu nhận biết hành vi lừa đảo qua tin tuyển dụng.
