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Mô Tả Công Việc
Job Description
Prepare special meals or substitute items.
Regulate temperature of ovens, broilers, grills, and roasters.
Ensure proper portion, arrangement, and food garnish.
Maintain food logs.
Monitor the quality and quantity of food that is prepared.
Yêu Cầu Công Việc
Requirement
Graduated with a major or have a vocational certificate.
Experience working in a similar position in 4 - 5 star hotel or resort.
Required English skills.
Hình thức
Quyền Lợi
Benefits
Attractive remuneration packages
Competitive salary
05 working days | 02 days off per week
Uniforms and nutritious meals in shifts are provided by the Hotel | Free parking for motorbikes and cars
Discounted rates apply when using services at properties
Participating in ultimate phenomenal activities for employees
National and international training courses
Periodic health check | Accident insurance 24/7
Opportunity to grow career at the most luxurious 5-star hotel group in the world
Mức lương
Thỏa thuận
Tham khảo: 10 Dấu hiệu nhận biết hành vi lừa đảo qua tin tuyển dụng.
