Đăng nhập
Đăng ký
Mô Tả Công Việc
• Assists the Director of Food and Beverage (DOFB) to achieve the department’s financial and operational objectives through planning, directing, and coordinating the resorts Restaurants and Bar Outlets, In-Room Dining. Acts as the main contact for associates and other hotel departments in the absence of the DOFB.
• Assists the DOFB to ensure smooth and efficient operation of Recreation Department through the Recreation Manager.
• Conveys the hotel's image and atmosphere by providing a warm and friendly welcome, being available and frequently visible in the hotel.
Yêu Cầu Công Việc
• Minimum 2 years of relevant experience in a similar capacity
• Excellent reading, writing and oral proficiency in English language
Hình thức
Quyền Lợi
- 05 working days & 02 day-off per week
- Uniform & Duty meal provided by hotel
-Opportunity to work in a dynamic and professional environment
- Insurances as per law
Mức lương
Thỏa thuận
Tham khảo: 10 Dấu hiệu nhận biết hành vi lừa đảo qua tin tuyển dụng.
