Mô Tả Công Việc
- Monitor dining rooms for seating availability, service, safety, and well being of guests.
- Maintain cleanliness of work areas throughout the day, practicing clean-as-you-go procedures.
- Notify management of maintenance repairs issues.
- Report any employee, guest, and/or vendor incidents and accidents to management and Loss Prevention at the time of the incident and/or accident.
- Assist your and other departments when needed to ensure optimum service to guests
- Check menus to ensure they are current, clean, plentiful, and wrinkle-free.
- Thank every guest upon departure, invite them to return, and wish them a fond farewell.
- Seat guests by finding a clean, available table; pulling out chairs; placing clean/current menu in front of guest, etc.
- Guide guests through the dining rooms and provide any needed assistance.
Yêu Cầu Công Việc
- High school diploma/G.E.D. equivalent
- No related work experience is required
Hình thức
Quyền Lợi
- Days off/week: 2 days
- Competitive package| 13th salary month
- Full salary & service charge, social insurance during probation
- Medical Insurance Plan upon the hotel policy: Social insurance, health insurance and unemployment insurance
- National and international training courses
- Opportunity to develop career
Mức lương
Thỏa thuận
Tham khảo: 10 Dấu hiệu nhận biết hành vi lừa đảo qua tin tuyển dụng.