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Mô Tả Công Việc
- Receive table reservations from guests with full information such as: guest name, phone number, number of people, seating requirements, other special requests.
- Arrange tables appropriately, place nameplates according to the positions of tables booked by guests.
- Have a good understanding of the menu, information from the kitchen department about daily specials.
- Always answer the phone politely with a friendly and informative tone.
- Comply with appearance requirements when working.
- Communicate and answer customer questions.
- Perform basic cleaning work when necessary or under the direction of the supervisor.
- Other tasks under the arrangement of supervisor and restaurant manager.
Yêu Cầu Công Việc
- Fluent in Vietnamese, English and knowing Japanese is an advantage.
- Have at least 1 year of experience in the same position in luxurious restaurants, hotels.
- Agile, enthusiastic, honest, careful and responsible; sociable, friendly and pressure-resistant.
Hình thức
Quyền Lợi
- Professional working environment at a leading corporation with opportunities for career advancement
- Comprehensive benefits package, including health insurance, social insurance, unemployment insurance, and Bao Viet health insurance
- Participation in personal development training programs
- Other benefits and incentives in accordance with the corporation's policies.
Mức lương
Thỏa thuận
Tham khảo: 10 Dấu hiệu nhận biết hành vi lừa đảo qua tin tuyển dụng.
