Mô Tả Công Việc
- Prepare drinks order from guest
- Answer questions on menu selections, and assist in checking with kitchen staff
- Answer guest questions or concerns regarding the origin, vintage, and style of various wines.
- Communicate additional meal requirements, allergies, dietary needs, and special requests to the kitchen. Maintain cleanliness of work areas throughout the day.
- Assist in setting tables according to type of event and service standards, including types of linens, glassware, plate/chinaware, and silver/flatware, ensuring all supplies meet quality standards.
- Communicate with guests, other employees, or departments to ensure guest needs are met.
- Communicate additional meal requirements, allergies, dietary needs, and special requests to the kitchen.
- Ensure place settings are appropriate and each guest has a napkin, clean silverware, and any other item that is part of the standard place setting.
- Check with supervisor before leaving at end of shift
- Inspect the cleanliness and presentation all China, glass, and silver prior to use.
- Check in with guests to ensure satisfaction with each food course and/or beverages.
- Monitor and maintain the cleanliness of assigned tables including ensuring courses are cleared according to department standards and tables are properly crumbed when appropriate
Yêu Cầu Công Việc
Appropriate English and Vietnamese communications.
Customer service oriented.
Working experience in hotels in similar capacity.
Candidates will be provided with more job details during interview
Hình thức
Quyền Lợi
- Competitive compensation and benefits
- 24 hours accident Insurance
- 05 day working week
- Associate discount with more than 30 hotel brands of Marriott
- Career development within Marriott, the largest hospitality company in the world
Mức lương
Thỏa thuận
Tham khảo: 10 Dấu hiệu nhận biết hành vi lừa đảo qua tin tuyển dụng.