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Mô Tả Công Việc
+ Ensure the Guest feels important and welcome in the restaurant
+ Ensure hot food is hot and cold food is cold
+ Adhere to timing standards for products and services
+ Look for ways to consolidate service and increase table turns
+ Present menu, answer questions and make suggestions regarding food and beverage
+ Serve the Guest in an accommodating manner
+ Must know all food liquor, beer, wine and retail offered
+ Apply positive suggestive sales approach to guide Guests
+ Pre-bus tables; maintain table cleanliness, bus tables
+ Looks for ways to avoid waste and limit costs
+ Assist in keeping the restaurant clean and safe
+ Provide responsible service of alcoholic beverages
+ Deliver food and beverages to any table as needed
+ Must follow all cash handling policies and procedures
+ Report to property on time and in proper uniform
Yêu Cầu Công Việc
- Hard Working - Open Miles - Friendly ,...
Hình thức
Quyền Lợi
Health insurance and Social insurance regulated by Vietnam Labor Law
Professional, dynamic working environment
Mức lương
Từ 5 đến 8 triệu
Tham khảo: 10 Dấu hiệu nhận biết hành vi lừa đảo qua tin tuyển dụng.
