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Mô Tả Công Việc
- Calculate F&B costs and supplies expenses based on the statistics
- Conduct the following test (spot check) to ensure minimum wastage and pilferage
- Ensure that goods received are in line with the quantities, qualities and prices as agreed in the orders
- Prepare Monthly Cost Controller's Report and recommend cost reduction where needed
Yêu Cầu Công Việc
- Has a minimum of 4 years of Finance experience, including at least 2 years in Cost Control
- Familiar with hospitality cost practices and financial regulations to ensure compliance and optimize resources.
- Is proficient in oral and written English
- Is pleasant and willing to learn
- Is meticulous and pays high attention to details
- Has the ability to work in a fast-paced, multicultural environment
Hình thức
Quyền Lợi
Dynamic environment and potential development, training and promotion opportunities.
- Receive 100% service fee during probation period.
- Social insurance regime: 100%
- Operation Position: 1.5 days off/week.
- Office Position: 02 days off/week (9 working hours/day)
- Support for gasoline/shuttle
- Other welfare policies according to the Company's regulations
Mức lương
Thỏa thuận
Tham khảo: 10 Dấu hiệu nhận biết hành vi lừa đảo qua tin tuyển dụng.
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