Mô Tả Công Việc
- Take food and beverage orders from the guest on the order taking pads or on the handheld Point of Sales (POS) system.
- Obtaining revenues, issuing receipts, accepting payments, returning the change.
- Performing basic cleaning tasks as needed or directed by supervisor.
- Filling in for absent staff as needed.
- Co - ordinate with the kitchen staff, bar staff to ensure smooth operation and guest satisfaction
- Server food and beverage to the guest as per the course of order.
- Following all the policies and procedures of the Restaurant to ensure operations standards are consistent.
- Any other duties related to food and beverage service assigned by the manager.
Yêu Cầu Công Việc
- Fluent in Vietnamese, English and knowing Japanese is an advantage.
- Have at least 1 year of experience in the same position in luxurious restaurants, hotels.
- Agile, enthusiastic, honest, careful and responsible; sociable, friendly and pressure-resistant.
Hình thức
Quyền Lợi
- Professional working environment at a leading corporation with opportunities for career advancement
- Comprehensive benefits package, including health insurance, social insurance, unemployment insurance, and Bao Viet health insurance
- Participation in personal development training programs
- Other benefits and incentives in accordance with the corporation's policies.
Mức lương
Thỏa thuận
Tham khảo: 10 Dấu hiệu nhận biết hành vi lừa đảo qua tin tuyển dụng.