Sales Executive Horeca

Growing sales with existing customers as well as opening new accounts in Bar/Lounge/Hotels/ Restaurants/events premises as well with private/retail customers.
Manage a portfolio up to 40 customers with well-planned weekly sales visits
Prospecting new potential customers
Anticipate customers’ needs and develop relationship to fully satisfy customers’ expectations and requests according to our company policy. 
Collect market information, market demand, and customers’ feedback
Providing marketing support 
Participating to corporate networking event - responsible in terms of PR and image
Respect the company Sales Policy (following the Discount and Incentive Program)
Provide realistic Sales Plan for 6 months.
Be able to forecast the customers consumption for 3 months /6 months and ensure availability of products with management 
Reporting to the Area Sales Manager a weekly plan and a monthly sales plan