Mô Tả Công Việc
- Prepare drink orders for guests according to specified recipes using measuring systems.
- Issue, open, and serve wine/champagne bottles.
- Attend to tables in the dining area.
- Set up and maintain cleanliness and condition of bar, bar unit, tables, and other tools.
- Prepare fresh garnishes for drinks.
- Stock ice, glassware, and paper supplies.
- Restock bar with liquor and supplies.
- Transport supplies to bar set-up area.
- Wash soiled glassware.
- Remove soiled wares from bar top and tables and place in designated area.
- Anticipate and communicate replenishment needs.
- Process all payment methods.
- Count bank at end of shift, complete designated cashier reports, resolve any discrepancies, drop off receipts,
Yêu Cầu Công Việc
- Dynamic and eager to learn
- Always smiling and service spirit
- 1-2 years experience at F&B
Hình thức
Quyền Lợi
- Competitive salary and bonus
- 12 days full paid leave a year
- Annual health check
- 24/24 Personal Accident Insurance
- Insurance as per labor law
- 02 duty meals and uniform including laundry
- Professional working environment
- Long term career opportunity and internal opportunities in 19 properties in Vietnam
- Other benefits for associate from Marriott International
Mức lương
Từ 8 đến 12 triệu
Tham khảo: 10 Dấu hiệu nhận biết hành vi lừa đảo qua tin tuyển dụng.