Mô Tả Công Việc
• Maximize revenue of each outlet.
• Develop & enforce standards, policies & procedures in the restaurants & beverage areas.
• Ensure that supervisors have basic understanding and are responsible for the department profit & loss statement.
• Support the departmental daily training programs.
• Ensure that all managers and employees follow all job safety regulations and that all hazards are reported to concerned departments.
• Respond to guest inquiries or concerns within 24 hours in the appropriate manner.
• Enforce standard sanitation checklist by having all restaurants inspected on a monthly basis.
v.v....
Yêu Cầu Công Việc
• At least Bachelor degree in any field.
• At least 3 year experience in restaurant management with evidenced tracked record of achievements
• Strong inter-personality, leadership, and creative skills
• Flexible, outgoing, open minded and always with a smile
• Ability to perform well under pressure, team builder and problem solver.
• Strong leadership, administrative and organizational skills
• Excellent knowledge of international and Asian cuisine, cocktails and wines
• Punctual and dynamic, positive and proactive personality
• Proficiency in English and computer literate
• Good public speaking skill (track record of presentation or public speaking training course).
• Strong in driving results and people management and development.
Hình thức
Quyền Lợi
- Full salary in probation time
- Service charge after 2 months of probation
- 8 days off/month, 12 days of annual leave
- Uniforms, and meals in the work shift
- Free weekly Yoga class for hotel staff
- Paid birthday leave
- Full insurance package as Vietnamese labour law
- 24-hour accident insurance
- Periodic health examination
- Be trained and coached to develop career at high-end hotel corporation
Mức lương
Thỏa thuận
Tham khảo: 10 Dấu hiệu nhận biết hành vi lừa đảo qua tin tuyển dụng.