Tổng hợp việc làm cho sinh viên Đại học Hải Phòng theo ngành nghề. Nơi sinh viên tìm việc phù hợp và định hướng nghề nghiệp.
Key Responsibilities:
Kitchen Manager is responsible for overseeing the kitchen operations and managing the kitchen team to ensure the food delivery is at its best and established standards of operation are met.
Moreover, this role is also in charge of purchase and supply orders, checking kitchen items, performing the inventory count for daily operations and making kitchen stock readily
available.